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百度 被他的厨艺俘虏的大家也数不胜数,谢稚柳(著名书画家、书画鉴定大家)曾回忆道:国画家徐悲鸿在《张大千画集》序中称张大千能调蜀味,兴酣高谈,往往入厨房作美餐待客。~ Release by Franz Schubert; Stephen Varcoe, Graham Johnson
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